Specials for Wednesday, April 8 to Saturday, April 11

by webmaster | Apr 8, 2020 | Specials

This week we’re getting ready for Easter and have put together some great comfort-food specials for the holiday in addition to our ongoing specials. For delivery, order online using Grubhub or Uber Eats. For parking lot pickup orders, phone 716-877-8788. It can be tough for us to get to the phone so if we don’t answer you can use our email contact form to send your order – our new website sends it to us as a text message!

Ongoing Takeout Specials

Starters & Soups

• Sicilian Sampler – fried cardoons, stuffed peppers, potato croquettes, tuna-stuffed hard cooked eggs – $14
• Clam Chowder, pint or quart (hot) – $6 / $12
• Chicken Pastina Soup, pint or quart (hot) – $5 / $10
• Sausage Orzo Fennel Tomato Soup, pint or quart (hot) – $5 / $10

Entrées

• BBQ Beef Brisket Sandwich – slaw, fries, potato salad, and pickle – $15
• Prime Ribeye Steak – garlic rosemary rub, roasted garlic mashed potatoes, sweet corn succotash – $30
• Pan-seared Salmon – tarragon shallot butter, farro mushroom risotto, roasted veggies – $23
• Trapanese Seafood Brodo – shrimp, cod, calamari, tomato, fennel, saffron, and couscous – $24
• Gigi’s Shrimp Scampi – $22
• Lasagna Bolognese – ricotta, meat filling – $16

Add soup or salad to any entrée for $3. Don’t forget the wine and dessert! The regular takeout menu has more delicious options.

Frozen – Ready to Go

• Chicken Pastina Soup, pint or quart – $5 / $10
• Sausage Orzo Fennel Tomato Soup, pint or quart – $5 / $10
• Country Beef Stew for 2, quart – $14
• Three-cheese Lasagna – $14
• Braised Beef Brisket – roasted veggies, potatoes, and gravy – $14

Pre-Order Meals for April 9 – 11 & Easter

• Roast Pork Loin – stuffing, mashed potatoes, veg, and gravy – $14
• Roast Turkey – stuffing, mashed potatoes, veg, and gravy – $14
• Spinach & 3-Cheese Manicotti – baked in homemade crepes – $14

Don’t want to wait until Easter? Pre-orders begin Wednesday for pickup Thursday, Friday, or Saturday.

Family Style Option: Instead of individually packaged meals, save packaging and pre-order family style for your Easter dinner. (All pickups on Saturday.) – $12 each

Thank you for your support of Gigi’s Cucina Povera!

Specials for Saturday, April 4

by webmaster | Apr 4, 2020 | Specials

Lots of seafood specials this weekend and the regular takeout menu has more delicious options. Pre-orders are welcomed and appreciated!

For delivery, order online using Grubhub or Uber Eats. For parking lot pickup orders, phone 716-877-8788. It can be tough for us to get to the phone so if we don’t answer you can use our email contact form to send your order – our new website sends it to us as a text message!

Starters & Soups

• Sicilian Sampler – fried cardoons, stuffed peppers, potato croquettes, tuna-stuffed hard cooked eggs – $14
• Clam Chowder, 1 quart (hot) – $12
• Chicken Pastina Soup,  1 quart (hot) – $12
• Sausage Fennel Tomato Orzo Soup, 1 quart (hot) – $10

Entrées

• BBQ Beef Brisket Sandwich – slaw, fries, potato salad, and pickle – $15
• Prime Ribeye Steak – garlic rosemary rub, roasted garlic mashed potatoes, sweet corn succotash – $30
• Pan-seared Salmon – tarragon shallot butter, farro mushroom risotto, roasted veggies – $23
• Trapanese Seafood Brodo – shrimp, cod, calamari, tomato, fennel, saffron, and couscous – $24
• Gigi’s Shrimp Scampi – $22
• Lasagna Bolognese – ricotta, meat filling – $16
• Three-cheese Lasagna – $14

Add soup or salad to any entrée for $3.
Don’t forget the wine and dessert!

Frozen – Ready to Go

• Chicken Pastina Soup, 1 quart (frozen) – $12
• Sausage Fennel Tomato Orzo Soup, 1 quart (frozen) – $10

Thanks for your support of Gigi’s Cucina Povera!

Specials for Friday, April 3

by webmaster | Apr 3, 2020 | Specials

TGIF! Lots of seafood specials today and the regular takeout menu has more delicious options. Pre-orders are welcomed and appreciated!

For delivery, order online using Grubhub or Uber Eats. For parking lot pickup orders, phone 716-877-8788. It can be tough for us to get to the phone so if we don’t answer you can use our email contact form to send your order – our new website sends it to us as a text message!

Starters & Soups

• Sicilian Sampler – fried cardoons, stuffed peppers, potato croquettes, tuna-stuffed hard cooked eggs – $14
• Clam Chowder, 1 quart (hot) – $12
• Chicken Pastina Soup,  1 quart (hot) – $12
• Sausage Fennel Tomato Orzo Soup, 1 quart (hot) – $10

Entrées

• BBQ Beef Brisket Sandwich – slaw, fries, potato salad, and pickle – $15
• Gigi’s Signature Fish Fry – Panko-crusted Cod, hand-cut fries, fennel cabbage slaw, potato salad, and lemon caper tartar sauce – $17
• Pan-seared Salmon – tarragon shallot butter, farro mushroom risotto, roasted veggies – $23
• Trapanese Seafood Brodo – shrimp, cod, calamari, tomato, fennel, saffron, and couscous – $24
• Gigi’s Shrimp Scampi – $22
• Lasagna Bolognese – ricotta, meat filling – $16
• Three-cheese Lasagna – $14

Add soup or salad to any entrée for $3.
Don’t forget the wine and dessert!

Frozen – Ready to Go

• Chicken Pastina Soup, 1 quart (frozen) – $12
• Sausage Fennel Tomato Orzo Soup, 1 quart (frozen) – $10

Thanks for your support of Gigi’s Cucina Povera!

Specials for Friday, March 27

by webmaster | Mar 27, 2020 | Specials

Soup & Extras

• 

  Three Cheese Lasagna special

  Garlic Bread – $5, with cheese $7

• Chicken Pastina Soup, 1 quart (hot or frozen) – $12
• Sausage Fennel Tomato Orzo Soup, 1 quart (hot or frozen) – $10

Entrées

• Gigi’s Signature Fish Fry – Panko-crusted fresh Cod, hand-cut fries, lemon caper tartar sauce, and fennel cabbage slaw – $17
• Slow-cooked Beef Brisket – roasted potatoes, fennel, celery, carrots, and onion – $15
• Lasagna Bolognese – ricotta, meat filling – $16
• Three-cheese Lasagna  – $14
• Sirloin Steak (10 oz) – Bearnaise butter, roasted red potatoes, sauteed mushrooms and cauliflower, with a fresh garden salad – $21

Beef Brisket special

Add soup or salad to any entrée for $3.